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WXXI Create

CREATE Showcase: Celebrating with Family Ingredients • WXXI-CREATE

Venture to the islands of Hawai’i and beyond with Chef Ed Kenney as he explores the foods that bring family and friends together on Family Ingredients.

CREATE Showcase: Celebrating with Family Ingredients airs Saturday, May 18 from 10 a.m. to 3 p.m. and Sunday, May 19 from 12 p.m. to 5 p.m. on WXXI-CREATE.

Every dish has a story, and every family has a dish. Family Ingredients is a culinary travel series that tells these unique stories by tracing the origins of a Hawaii dish to its roots around the world. Not quite a documentary, not quite a cooking show, Family Ingredients is a joyful ode to farmers, food producers and families. Hosted by acclaimed O‘ahu chef and sustainability hero Ed Kenney, the story begins in the Hawaiian Islands, where big things are happening in the state’s dynamic culinary scene. Beautifully filmed, Family Ingredients showcases Hawai‘i’s small town communities, diverse cultures, and exhilarating experiences that cross the Pacific Ocean. Engaging, authentic, funny, even a bit quirky, Ed is the perfect host to trace these dishes around the globe. He takes off with guests to explore Okinawa, Tahiti, California, Japan, Puerto Rico, and the Hawaiian Islands, showcasing how cuisine can profoundly unite cultures, communities and families.

Photo: Chef Ed Kenney
Provided by CREATE

CREATE Showcase: Spring has Sprung • WXXI-CREATE

CREATE hosts celebrate the season with dishes and decorations that bring a little sunshine into your home.

CREATE Showcase: Spring has Sprung airs Saturday, May 11 from 10 a.m. to 3 p.m. and Sunday, May 12 from 12 p.m. to 5 p.m. on WXXI-CREATE.

Cinco de Mayo: La Frontera with Pati Jinich • WXXI-CREATE

Travel the U.S.-Mexico border with chef Pati Jinich to explore the region’s rich culture.

Cinco de Mayo: La Frontera with Pati Jinich airs Saturday, May 4 at 10 a.m. to 3 p.m. and Sunday, May 5 at 12 p.m. to 5 p.m. on WXXI-CREATE.

Savor the sights, sounds and flavors of the U.S.-Mexico border alongside acclaimed chef and James Beard Award-winning host Pati Jinich as she experiences the region’s rich culture, people and cuisine.

Born and raised in Mexico City, Pati Jinich is the host of the 3x James Beard Award-winning and 4x Emmy nominated PBS television series “Pati’s Mexican Table” going on its tenth season. The series is widely distributed in the US through PBS and streamed worldwide on Amazon Prime. Pati is the resident chef at the Mexican Cultural Institute in Washington D.C. and author of three cookbooks, “Pati’s Mexican Table: The Secrets of Real Mexican Home Cooking,” “Mexican Today: New and Rediscovered Recipes for the Contemporary Kitchen,” and “Treasures of the Mexican Table.”

Photo provided by CREATE TV

CREATE Showcase: Use Your Kitchen Tools • WXXI-CREATE

From knives to pressure cookers, learn how to best you favorite kitchen tools with CREATE experts.

CREATE Showcase: Use Your Kitchen Tools airs Saturday, April 27 from 10 a.m. to 3 p.m. and Sunday, April 28 from 12 p.m. to 5 p.m. on WXXI-CREATE.

From cast iron skillets and chef’s knives to pressure cookers and vacuum sealers, learn which kitchen tools will help you compose the best sweet and savory creations with help from the pros at America’s Test Kitchen and Cook’s Country.

CREATE Showcase: Your Turn to Ask This Old House • WXXI-CREATE

Tackle your most challenging home improvement projects with expert tips and advices from the crew at Ask This Old House.

CREATE Showcase: Your Turn to Ask This Old House airs Saturday, April 20 from 10 a.m. to 3 p.m. and Sunday, April 21 from 12 to 5 p.m. on WXXI-CREATE.

Tune in to see if your viewer-submitted questions will be answered by the hosts.

Travel alongside the experts of Emmy® nominated series Ask This Old House and learn how to tackle everyday home improvement projects. Tom Silva, Richard Trethewey, Jenn Nawada, Mauro Henrique, Nathan Gilbert, and host Kevin O’Connor answer homeowner questions with house calls.

CREATE Showcase: NOLA • WXXI-CREATE

Feast on the flavors of the Big Easy with CREATE’s New Orleans chefs.

CREATE Showcase: NOLA airs Saturday, April 13 from 10 a.m. to 3 p.m. and Sunday, April 14 at 12 p.m. to 5 p.m. on WXXI-CREATE.

Chef Kevin Belton, the Dooky Chase kitchen, and the team at Kitchen Queens: New Orleans share their favorite dishes from NOLA!

CREATE Showcase: Milk Street Spicy • WXXI-CREATE

Transform your everyday cooking with ingredients and flavor combinations that have been inspired by the Milk Street team’s travels across the globe in this celebration of spice.

CREATE Showcase: Milk Street Spicy airs Saturday, April 6 from 10 a.m. to 3 p.m. on WXXI-CREATE.

Host Christopher Kimball and a team of cooks search the world over for techniques that can add a little kick, and convenience, to everyday American cooking. The series follows the journey from first bite to final product to showcase the recipe testing, editing and translation process.

The series spotlights new flavor combinations to elevate simple dishes and provides a dose international inspiration for reviving classic recipes. Kimball also shares culinary tips and techniques designed to make home cooking easier — from making egg whites and seasoning a carbon steel pan.

CREATE Showcase: Milk Street Spicy also airs Sunday, April 7 from 12 p.m. to 5 p.m. on WXXI-CREATE.

Photo: Christopher Kimball
Credit: Create TV

CREATE Showcase: Real Adventures • WXXI-CREATE

Let host Jeff Wilson be your guide for breathtaking and eco-friendly tours by rail and by road.

CREATE Showcase: Real Adventures airs Saturday, March 30 from 10 a.m. to 3 p.m. and Sunday, March 31 from 12 p.m. to 5 p.m. on WXXI-TV.

Real Rail Adventures host Jeff Wilson takes you tours of Switzerland and Liechtenstein. He’s a lifelong traveler and an avid train buff, who delights in investigating grand historic stations and whistle-stops, and drinking in the sights as the world speeds by the train window.

With more than 25 years of home building and remodeling experience, Wilson jokes that he studied classical piano in college, receiving a music degree, because “it looked good on a resume.” In reality, that music degree kept him hard at work in the construction industry, making a living.

Photo provided by CREATE

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